Happy New Year all you Coloradans In Good Taste! Before we dive into a new year and the first roundup of 2026, I’d like to thank all of our readers and subscribers (it’s free!); all of the restaurants and PR folks who help keep us apprised of their happenings; our podcast listeners; and all of the events, businesses and services who partnered with us throughout the year, supporting all that we do. All of you are the reason my team and I work so hard to bring you our curated “What’s In Good Taste” monthly roundups, personal experience reviews, insider recipes and upcoming event articles and exclusive deals and giveaways. You keep us motivated every day, as we go into our 15th year! And now, let’s make the most of the first month of a new year.
ONGOING EVENTS IN GOOD TASTE IN JANUARY
2026 Openings Apiary Hotel is set to open in early 2026 in Belleview Station. It will be the area’s first lifestyle, extended-stay hotel. The Marriott Bonvoy all-suite property will also include two dining concepts.
Avant Ski at Death & Co in The Ramble Hotel, encourages guests to break out their chic ski-wear for an outdoor party that gets everyone ready for the ski weekend ahead. Enjoy outdoor firepits, blankets, twinkling lites, DJ tunes, drinks and food. Tickets are $26/person for the event running every Thursday through the end of January, from 4-7pm.
Ballet Ariel presents a fresh take on the classic story, Little Women, on Feb. 8 at the Schoolhouse Theatre in Parker. Tickets are available now for the story of the four March sisters, growing up during the Civil War era, trying to find their place in the world.
Bison Days returns Jan. 9-25. The signature winter celebration from Number Thirty-Eight is in partnership with Make-A-Wish Colorado and presented by Milagro Tequila and 98.5 KYGO. There’ll be live concerts, chef’s counter dining experiences and themed nights. Concert tickets are $15 in advance, $20 at the door, and a Season Pass to all four shows is available for $45. Tickets are available now via Eventbrite.
Blossoms of Light at Denver Botanic Gardens runs through Jan. 11, with a mile-long path through immersive, illuminated displays that accentuate and highlight the plant collections.
Cowboys and East Indians plays the Singleton Theatre Jan. 16-March 1. It follows the Sen family as they move from India to Wyoming and deal with cultural collisions and family legacy.
Culinary Creative Group announces the return of its popular pop-up, the Polar Bear Express at Señor Bear in LoHi and, for the first time, at Ay Papi in Cherry Creek through Jan. 6. There are Latin holiday cocktails, festive decor, curated menu pairings and house-made holiday churros.
Denver Jewish Film Festival runs Jan. 22-Feb. 1 with 40 curated films written or directed by Jewish people or with a connection to Jewish culture, identity, history or contemporary issues.
Stock Show Fun Denver Milk Market Stock Show Special, served Jan. 10-25 at BOS, is a 12 oz. New York Strip (served Medium, only) with peppercorn cream sauce and fries for $30.
Dracula: A Comedy of Terrors plays the Garner Galleria Theatre, through May 10. Filled with clever wordplay and anything-goes pop culture references, it’s a 90-minute, gender-bending, quick-changing, laugh-out-loud reimagining of the gothic classic, perfect for audiences of all blood types.
Elevated Wellness Escape Package, at Halcyon in Cherry Creek North, includes a curated wellness amenity, a Wellness Passport taking guests around the neighborhood’s rejuvenating offerings, and up to 15% off the stay.
Elitch Holidays, through Jan. 4, includes a 65-foot-tall Christmas tree, twinkling snowmen, a 300-foot-long candy cane tunnel, giant ornaments, a wall of lights and some rides on Elitch attractions.
Fat Bike Worlds returns to Leadville Jan. 23-25, bringing athletes and winter adventurers from around the world. New this year is the debut of Sauna Fest, bringing mobile saunas, cold plunges and live music.
Felix Navidad runs Dec. 1 through mid-January at all My Neighbor Felix locations. Enjoy seasonal decor, cocktails and live entertainment.
Fire & Ice Menu at Call Me Pearl runs through Jan. 31. The specials are inspired by the duality of the season including Brr-Bon & Cherries with espresso infused Elijah Craig bourbon, cocoa bitters, cherry & cranberry spiced syrup, house-made hot cocoa & cherry whipped cream, Pork Char Siu Ramen and Veal Schnitzel.
Frost Bite Menu at The OG runs through Jan. 31 and serves bites and sips to warm up with including Pastrami Sandwich on Rye, Biscuit Donuts, Hot Chocolate Martini and Frosted Gingerflower Spritz.
Dry January Offerings Gattara has a La Dolce Vita menu with items like the “Orange Fizz,” with orange juice, egg whites, and soda water; “Old Faithful,” with raspberry puree, fresh lime juice, ginger ale and sprite; and the “Virgin Blackberry Mojito,” made with blackberries, mint, lime, simple syrup and soda water.
Gin & Gothic: A Brontë Rocktale, by Band of Toughs, is a site-specific Victorian gothic romance, immersive experience, with live music and literary adventure. Follow the gifted siblings as they love, lose and conceive of some of the most famous literature in the 19th century. The event takes place indoors, outdoors and involves short walks between locations in Longmont. It runs Fridays and Saturdays, Jan. 16-24.
Stock Show Fun Gone Western is a lodging package through The Rally Hotel, available Jan. 10-25. It includes overnight accommodations, transportation to and from the National Western Stock Show in the Rally courtesy vehicle, and an exclusive discount code for all Stock Show events.
Dry January Offerings Great Divide RiNo has a lineup of mocktails and non-alcoholic brews. Try the Summer Breeze with ginger beer, strawberries, lemon and mint: Spicy Sunset with grapefruit soda, bitters, lime, jalapeno and agave; and herbaceous Bloomin’ Herb. Great Divide has their own craft N/A beers including the Trail Pass Golden and Trail Pass IPA.
Holiday Tea at The Brown Palace is offered through Jan. 25, 2026. Savor steeped English tea, warm scones with Devonshire cream, delicate savory bites and sweet treats while live piano melodies fill the grand atrium. Reservations fill quickly. Reserve a table on OpenTable.
Homegrown Tap & Dough has a new location in Castle Rock. From Jan. 5-31, they will donate $1 from every pizza sold to Help & Hope Center, a local nonprofit supporting local families with food assistance and crisis resources.
2026 Openings Hopscotch Beer Garden is slated to open late winter at Denargo Market. There will be draft beer, wine, kombucha and canned cocktails plus a small selection of ready-to-eat light bites plus a rotating schedule of food trucks. Enjoy it all at the bar and patio space. There’ll also be event space, a turf field for lawn games.
Hudson Holidays at Hudson Gardens, runs through Jan. 4 with a multi-colored forest inhabited by giant snowmen, a holiday light tunnel, grove of dancing Christmas trees and a tent with warm beverages.
2026 Openings Jack’s Modern Steakhouse, aka the original Jack’s on Pearl, is the second location – this time in Lone Tree. Expect a dry-aged fish program, 75-day wet-aged steaks and signature dishes including menu items only available at the new location.
Dry January Offerings Jack’s Modern Steakhouse has mocktail offerings at their South Pearl Street location including their Signature Lemonades ($7) made with house-crafted syrups in pomegranate, passion fruit or blood orange. Or try the Pineapple Con Fuego or Fall Mule.
Jazz Brunch at Stoke & Rye is offered every Sunday at The Westin Riverfront, featuring live music by Vail Valley musician Kathy Morrow. Brunch is $49 for adults and $28 for kids ages 5-12.
Dry January Offerings Kachina Cantina is offering three aqua frescas throughout the month. There’s the Guava, Rosemary Citrus and Cherry Walnut versions, each $7.
2026 Openings La Vie En Rose is from the team behind Nocturne. The Parisian-inspired Champagne and cocktail bar will be inspired by Parisienne Art Nouveau with Belle Époque era details. When: Spring 2026.
2026 Openings Leven Downtown will be in the large ground-level retail space at Block 162 in the Central Business District adjacent to the RTD light rail station. The concept will expand upon Leven’s offerings to a full-service lunch and dinner options. The design will have an open kitchen and fully grown live trees. When: 2026.
2026 Openings Madeline is slated to open in the Spring. Chef Quincy Cherrett opens the spot in the former Fruition space, offering seasonal, technique-driven dishes. His background includes Colt & Gray, Death & Co., Izakaya Den and Sushi Den.
McGregor Skate Theme Nights at the outdoor skating rink on the McGregor Square Plaza is open daily until Jan. 4 and then Friday-Sunday until Jan. 25. Join in 80s night (Jan. 3), Pajama Night (Jan. 10) and Home Team Skate (Jan. 17).
MOD Pizza is offering a free kids meal with the purchase of any MOD size pizza or salad through Jan. 25. This happens at all of their locations and is available for dine-in only.
NEWS Monarch Casino Resort and Spa is capitalizing on the new trend for midweek travel when the mountains (and mountain roads) are quieter and good deals can be had. Monarch Chophouse is offering a $65 three-course chef’s menu for midweek travelers.
Stock Show Fun National Western Stock Show celebrates its 120th anniversary in 2026, running Jan. 10-25 with daily rodeos, livestock events, food and drink. This year marks the grand openings of the new 30-acre Sue Anschutz-Rodgers Livestock Center and The Legacy, home to the Coors Western Art Exhibit and Legacy Saloon.
North Italia is offering two limited-time pizzas inspired by game day favorites: Jalapeno Poppers and Loaded Baked Potato. They are available Jan. 7-Feb. 9 in store and online.
2026 Openings Olive & Finch Golden Triangle will serve scratch-made breakfast, lunch, dinner and pastry selections in the largest of their spaces with a 14-seat bar, a lounge space and patio. When: Spring 2026.
Park City Wine Festival: Spring Edition tickets are coming soon for the April 9-11, 2026 event. Held in beautiful Park City, Utah, there are multiple paired meals events, seminars and Grand Tasting with hundreds of food and drink samples and live music. When tickets go live, use our exclusive discount promo code, “ingoodtaste” to save $10 on Grand Tasting tickets.
Pasta & Piano Night at Champagne Tiger happens every Wednesday. Enjoy Chef Josh’s fresh handmade pasta variations (until it runs out) plus the regular menu accompanied by piano music (and maybe vocals or violin).
Dry January Offerings Poka Lola Social Club has A Wrinkle in Thyme with white peach, thyme cinnamon and white balsamic vinegar; The Main Squeeze with orange, pineapple, vanilla and creme; and Spritz Me Baby One More Time with Pavari 17 over ice.
Dry January Offerings Restaurant Olivia’s Zero-Proof Milk Punch is available throughout January, in-house or enjoyed at home (get the recipe in the bar below).
Rogers & Hammerstein’s South Pacific is performed Jan. 9-25 at the Lakewood Cultural center. Set during World War II, the musical follows two intercultural love stories, reconciliation of cultural bias, the shadow of war and powerful love.
Dry January Offerings RYZE Skyline Lounge atop the Hilton Garden Inn in Colorado Springs, has the “Sim City,” for example, is a tropical beverage with fruity notes of orange, pineapple, coconut, complemented by spicy notes from cinnamon and ginger beer. “Faux-Liage” features Three Spirits Spark sparkling rosé (N/A), Amara Lucano N/A, cranberry and lime.
Salt Water Social presents live music every Thursday and Friday from 5-8pm. Enjoy a new lineup of local musicians each week.
NEWS Sedalia’s Wide Open Saloon is taking over the historic saloon space at The Exchange during the National Western Stockshow, Jan. 8-24. It will be a no-cover, all-day barbecue and live music spot.
Dry January Offerings Ship Tavern’s spirit-free cocktail collections celebrates travel such as The Charleston with Feragaia “gin,” lemonade, basil, cucumber and a splash of Zilch Prosecco. Or the Osaka with yuzu juice with ginger puree, honey and club soda.
SIX plays the Buell Theatre, Jan. 7-11. Blending history with pop music, it’s the story of the six wives of Henry VII, all celebrating girl power in the 21st century.
Snowflakes in the City at the Maven Hotel is a deal where guests book two nights and get the third night free. Snowpack(ed) and Ready to Ski deal offers 20% off a stay with a valid ski pass.
Snowdrift is back at Adrift Tiki Bar. The pop-up bar experience runs through Jan. 3. The tiki-meets-tinsel vibe has snowcapped palm trees and powdery snow, blowfish decorations with Santa hats and an icy igloo beach bar. Enjoy special, themed drinks.
Dry January Offerings Soupçon in Crested Butte has a zero-proof menu that includes Mionetto N/A Bubbles, Wilfred’s Spritz, Clever G&T, Grenadine Fizz plus N/A Heineken, Guinness and Athletic IPA.
Starbird Chicken launched its Japanese BBQ menu in its new Denver location. The limited-time menu includes a Japanese BBQ Bird chicken sandwich, a Japanese BBQ Tender Box, Okonomiyaki fries and a Tokyo Sesame Crunch salad.
Stranahan’s hosts a special weekend, Jan. 15-19, with rare pours, exclusive bottles and special tours. This includes a Rare Pours Vaulted Flight: Retired American Single Maults including Snowflake-Long’s Peak; Distillery Exclusive-Maple Cask; Aspen Exclusive-Calvados Cask; and Stolen Sip-An Eye for a Tokaji.
TAG Burger Bar in Central Park has refreshed its menu, streamlining it to their most popular dishes like the Smashburger and Buttermilk Fried Chicken Sandwich. There’s still a full bar with rotating drafts, margaritas, beer flights and shakes. Ordering now happens at a counter.
Dry January Offerings Tamayo serves up the Non-Collins, Garden Grove and Not-A-Rita.
Dry January Offerings The Cherry Cricket offers the Feliz Fizz with rüvi bubbly rosé, strawberry shrub and basil and the Invisible String with Seedlip Notas de Agave with fresh grapefruit, lime and a splash of soda.
The Choir of Man features pub tunes, Broadway, pop, classic, rock and folk music with a multi-talented cast of nine men foot-stomping singalongs and dancing. It plays the Buell Jan. 16-17.
The Crawford Hotel’s Passholder Perks program lets all ski and snowboard passholders get 20% off their stay to enjoy Denver Union Station’s offerings.
Stock Show Fun The Exchange, Denver’s historic Livestock Exchange Building, will open its doors for weekly, public Open Houses (Saturdays, 11am-1pm during the Stock Show), to get a rare look inside one of the city’s significant 125-year-old landmarks, fully restored and back in use.
The Great Gatsby is performed by Colorado Ballet for the first time ever with an original jazz-infused score by composer Carl Davis, performed live by the Colorado Ballet Orchestra. It runs Jan. 30-Feb. 8.
The Simon & Garfunkel Story covers the musical duo’s career path as one of the best-selling groups in the 1960s. It plays the Buell Jan. 24-25.
2026 Openings The Stockton opens this summer. The flagship steakhouse inside the former Denver Union Stockyards bank, at the historic Exchange Building (where million-dollar cattle deals once happened), is from Bryan Dayton of Corrida and OAK at Fourteenth.
Dry January Offerings Toro by Chef Richard Sandoval is serving a variety of mocktails including the Espresso Notini with espresso, lemon, lavender and vanilla; Clarita is tropical with creamy coconut milk, lime, orange and pineapple; Maria Bonita has tart passionfruit, serrano pepper, grapefruit, lime, agave and club soda.
Trail of Lights at Denver Botanic Gardens Chatfield Farms is Nov 21-Jan. 11, with a wandering path through a pastoral setting in the countryside. There’s a longer and a shorter stroll, both of which go through illuminated trees and shrubs, leading through the Green Farm, 1880s Hildebrand Ranch homestead and other areas.
Vanity & Vice: American Art Deco is our favorite exhibit within the Kirkland Institute of Fine & Decorative Art at the Denver Art Museum. Learn about Prohibition-era cocktails, lingo, and life.
Western Traditions package at The Ramble Hotel gives 20% off stays in January for guests wearing a cowboy hat at check-in.
DATED EVENTS IN GOOD TASTE IN JANUARY
January 1
Elway’s Downtown New Year’s Day Pajama Brunch involves a morning of Mimosas, Bloody Mary’s and a brunch spread plus live DJ. Pajamas are highly encouraged and “Morning-After Chic” outfits are also accepted.
Halcyon On Ice’s last day brings to a close the season of European alpine culture on the rooftop. Enjoy ice skating, music, drinks and dining one last time.
New Year’s Day Brunch Buffet at the Grand Hyatt Denver is served at Courier Kitchen on the first floor.
New Year’s Day Brunch at Narrative within the Jacquard Hotel offers up Bloody Mary and Mimosa Bars plus “luck for the new year” items like a Black Eye Pea Fitter, West Coast Oysters, New Beginnings Pancakes in addition to their regular brunch menu.
New Year’s Day with Spirit Hound Distillers provides specials for the day including Red Chili, Cinnamon Rolls with Bourbon Cream Butter and seasonal cocktails and non-alcoholic options.
Pikes Peak Brewing Company changes its name to Goat Patch Brewing – Monument. The location has been revamped to be upgraded and sustainable. Favorite recipes, Elephant Rock IPA and Gold Rush Belgian Golden Ale will live on as well Trail Water, their sparkling hop water.
January 2
Denver Art Society’s First Friday event features original artwork by 150 Colorado artists plus live music.
January 3
Moodswing, an all-in-one pickleball, restaurant, bar, coffee shop, live music, co-working, event space and outdoor patio concept (deep breath!) is set to open in the Elyria Swansea neighborhood on Jan. 3. Food offerings will include breakfast burritos, crispy Calabrian honey chicken wings, Nonna’s meatballs and more. They are open 8am-midnight, daily.
Morning Sound Bath & Yoga at The Maven is in partnership with Yoga Social for an immersive wellness experience designed to help you release, restore and reconnect. Set your new year intentions, relax into the healing vibration of Kapwa Sound Bath and flow in a gentle, all-levels vinyasa practice. The class is $20 with advanced registration.
January 4
The Fort celebrates owner Holly Arnold Kinney’s legacy and retirement with a celebration. From 6-8pm, tickets ($75/person) include hors d’oeuvres, choice of prickly pear margarita or colonche. There will be live entertainment and a tomahawk champagne toast to send Holly off on her next chapter.
January 8
Chef’n It, episode 5 hits YouTube. The latest in the new cooking series features Chef Luke Miller of The Greenwich in Denver’s RiNo Arts District. He makes two of the restaurant’s favorite pizzas, translated for the home kitchen: Margherita and Green Garlic Pesto.
Stock Show Fun Kick-off Parade, a Denver tradition, starts at noon with more than 30 Longhorn cattle walking through the streets of Downtown. See horses, cowboys, cowgirls, tractors, marching bands and floats, starting at Denver Union Station, going up 17th Street, ending at 17th & Glenarm Place.
Stock Show Fun Jewelry Pop-up at The Maven in the lobby features Blushed Pink Boutique sharing build-your-own charm bracelets and permanent jewelry with a Western theme.
January 9
American Lore opens, a pairing of Hats by Parker Thomas and Number Thirty-Eight. One part custom boutique hat outfitter and one part saloon-inspired neighborhood watering hole will have a curated selection of fine spirits and a no-frills cocktail menu plus free bar snacks.
Bards of the Bar at Fiction Beer Company, hosted by Countess Arachnophobia and Rex Monstrosity, brings a Dungeons & Dragons edition with an audience game, fantasy costume contest and prizes. Join in for roleplay, beer and drag.
Life: A Delightful Show About Fear and Grief, Jan. 9-10 at The Bug Theatre, blends comedy, storytelling and spoken word poetry to explore the awful, hilarious and human experiences to help get through difficult emotions.
Stock Show Fun Stock Up for Stock Show is a pop-up event at The Rally Hotel, from 10am-2pm, featuring local vendors who’ll help you put together the perfect western outfit, from hats to accessories.
January 10
Life: A Delightful Show About Fear and Grief continues. See Jan. 9.
Masters of the Short Story, by Stories On Stage, brings funny and emotional stories from well-known authors. Performances happen Jan. 10 and 11 in Boulder and Denver.
National Western Stock Show After Party: Line Dancing at Moodswing. Get lessons from Two Left Boots before open dancing opens up for all levels.
Parkway Food Hall Artisan Craft & Art Walk is an afternoon celebrating local makers. Shop for one-of-a-kind, handmade goods. Entry is free.
January 11
“Masters of the Short Story” continues. See Jan. 10.
The Elizabeth Hotel hosts Ignite 2026: Women’s Creative Gathering. Start 2026 with connection, reflection and renewed energy during the half-day immersive experience that includes workshops, movement and storytelling circles. The price is $35/person.
January 12
Collaboration Art Night at Denver Art Society is a free gathering for creatives of all kinds to gather to write a poem, paint or play “pass the canvas.”
January 14
Dry January Offerings Mocktails & Mingling has Poka Lola Social Club partnering with the Denver Girls Club for a special evening. A $5 entry fee gives attendees access to this private event and happy hour pricing all night long. La La Links permanent jewelry will also be on hand selling a variety of pieces. A portion of proceeds from the ticket price will benefit Metro Caring, a Colorado anti-hunger organization.
January 15
2026 Colorado Food is Medicine Summit is a one-day event that brings together thought leaders to explore sustainable solutions that include nutrition within health care. It is presented by Project Angel Heart.
Dry January Offerings Mocktail Class at Lookout Bar in Avon teaches how to mix up delicious zero-proof mocktails for $45/person with advanced registration.
The Oslo Art & Craft Community Market in Northglenn, lets visits shop local for handmade goods. Food trucks will be available. Enter a raffle for a chance to win while shopping.
Winter Waters: The Cold-Current Oyster Masterclass happens at Blue Island Oyster Bar and Seafood’s Lone Tree location. For $95, attendees taste a variety of oysters, learning how cold currents shape flavors; get hands-on shucking instruction, a demo of winter-inspired mignonettes and an optional add-on of cocktail pairings or winter wine tasting.
January 16
Around the World Wine Dinner at Stoke & Rye pairs the flavors of winter with a variety of wines during this special 7-course dinner with a custom menu created by Executive Chef Angel Munoz.
Stanley Marketplace 2026 Health & Wellness Fair includes free health screenings, fitness activities to participate in, wellness vendors and other ways to improve mind and body.
January 17
Grub & Hip Hop at Spangalang Brewery that combines live music, crowd participation and comfort food in the form of BBQ.
Saints and Sinners Burlesque/Drag Show at the Sexploratorium is an adult-oriented cabaret experience combining classic and contemporary burlesque and drag.
The Clayton Stampede at Clayton Hotel & Members Club is an evening of live country music, guided line dancing for all levels and a variety of themed activations such as a curated lineup of Laws Whiskey House tastings. Tickets are $50 for non-members.
January 18
Polar Bear 5K at Washington Park includes Polar Bear-themed swag, free photos with race results, chill refreshments at the finish line, a free Kids Fun Run and special appearance by Polie the Polar Bear.
January 19
Good Trouble with Minister Daryl J. Walker, featuring Wil Alston & VOCO is a musical invitation to get into “Good Trouble” when the legacies of both MLK Jr. and John Lewis were celebrated through live music.
Martin Luther King Jr. Marade starts in City Park and goes to the Lincoln Veteran’s Memorial Park.
January 20
Jenny Scheinman’s All Species Parade is a concert by the violinist, fiddler, singer, songwriter has eleven albums and has worked with the likes of Joni Mitchell, Lucinda Williams and Lou Reed. She performs at Dazzle jazz with two shows.
Profs and Pints Denver covers the origins and evolution of pizza. Hear Carol Helstosky, the University of Denver historian and food scholar and author of the book Pizza: A Global History, discuss the history, geography, culinary science and business lessons learned from globally successful pizza chains. Held at Woodie Fisher Kitchen & Bar, order one of the pizzas on the menu to round out the evening.
January 21
Corks and Canvas at The Fort is a guided painting class for all levels. Participants will paint a familiar face, a bear inspired by Sissy Bear, a longtime resident of The Fort. Enjoy a glass of wine, ships and guac and all art supplies.
January 23
80th Annual Steer Day at The Brown Palace is a Denver tradition tied to the National Western Stock Show. Their 2026 Grand Champion Steer will make a grand entrance down a red carpet in the hotel’s Atrium Lobby during afternoon tea. It marks the closing of the Stock Show. Holiday decorations will still be up.
January 24
2026 Denver Winter Whiskey Tasting Festival at Mile High Spirits includes 20+ whiskies to explore, learning from whiskey ambassadors, food and drink specials, live DJ, prizes and more.
Junction Food & Drink Artisan Art & Craft Walk has local makers, artists and crafters to meet and shop from. Grab a bite while you’re there.
MilkShake Factory opens in Arvada serving handspun milkshakes and small-batch, premium chocolates. For their opening day celebration, from noon-4pm, get BOGO shakes, sundaes and multan cups.
Rockies Fest at Coors Field lets fans meet favorite players, coaches and front office staff during autograph and Q&A sessions. Check out the Family Feud Game Show featuring players and fans, shop at their Garage Sale, and let kids play in the Kids Zone. Get exclusive tours too.
January 25
Colorado Jazz Repertory Orchestra presents Wonderbound’s Decadent Desires: Music Preview. The Garrett Ammon creation submerges guests in the Roaring 20’s at Dazzzle at the DCPA.
Winter Waters: The Cold-Current Oyster Masterclass happens at Blue Island Oyster Bar and Seafood’s Cherry Creek location. For $95, attendees taste a variety of oysters, learning how cold currents shape flavors; get hands-on shucking instruction, a demo of winter-inspired mignonettes and an optional add-on of cocktail pairings or winter wine tasting.
January 29
21st Annual Backcountry Film Festival at the Oriental Theater features winter films, music, giveaways, drinks, community connection and more. All proceeds support Winter Wildlands Alliance.
Dear Emilia officially opens. The second concept from the Michelin-recommended Restaurant Olivia team is located on the ground floor of The Current at 3615 Delgany Street in RiNo. It’s envisioned as a love letter to the Emilia Romagna region’s food traditions and agricultural heritage.
National Puzzle Day can be celebrated at Museum of Illusions Denver where there are hands-on logic puzzles and problem-solving challenges.
January 30
Murder Mystery Dinner at The Fort offers up a wedding-themed event, “Till Death Do Us Part!” There’s a raging bride-zilla and an unenthused groom, it’ll be happily never after. Tickets are $99 and include participation in the event along with a beverage and four-course dinner featuring menu favorites from The Fort. Guests are encouraged to arrive in their fanciest evening wear; the event is rated R and is for guests ages 18 and up.
January 31
Brooklyn Laundry runs Jan. 31-Feb. 14. Set in a Brooklyn laundromat, the story brings together three unlikely people whose lives intersect in unexpected ways.
Romeo & Juliet: Ellington’s Love Songs with Tatiana LadyMay Mayfield at the Arvada Center for the Arts and Humanities showcases Duke Ellington’s genius. A twenty-two piece Colorado Jazz Repertory Orchestra performs.
Slice House officially opens in Boulder. The fast-casual pizza franchise from 13-time World Champion Pizza winner, Tony Gemignani, is run by local Coloradans, the Cutter family. Slice House serves crispy New York slices, thick-crust Sicilian squares, homestyle Grandma pies and Detroit-style along with fresh pasta dishes, wings and salads.
Town of Frisco’s Eat, Ski & Be Merry is an evening of exploring the Frisco Peninsula on candlelit trails. There are four bonfire stops along the 2.5K course serving snacks and drinks. Tickets of $35-$75 benefit the Team Summit Nordic Program.
-Curated by Courtney Drake-McDonough, Publisher & Managing Editor, InGoodTasteDenver.com
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